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–+ servings
blueberry pina colada with pineapple behind
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5 from 2 votes

Blueberry pina colada

This bright take on the classic cocktail makes a wonderfully sipable drink (with a little kick, of course!)
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1
Calories: 276kcal
Author: Caroline
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Ingredients

  • 1 oz sweetened coconut cream 30ml (eg Coco Lopez which is the classic - can also use Goya)
  • 3 oz pineapple juice 90ml
  • 1 oz white rum 30ml
  • ½ cup frozen blueberries 65g
  • 1 cup ice 240ml

Instructions

  • Put everything in a blender and blend until smooth. Pour into a glass to serve.

Notes

This version would also work as a mocktail without the rum, but will be sweeter and more liquid than the other version, above.

Nutrition

Calories: 276kcal | Carbohydrates: 42g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 18mg | Potassium: 168mg | Fiber: 3g | Sugar: 35g | Vitamin C: 16mg | Calcium: 11mg | Iron: 1mg
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