Cherry strawberry frozen yogurt
Easy to make, this cherry strawberry frozen yogurt is healthier than your typical ice cream and packed with flavor.
Servings: 3 small
Calories: 75kcal
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Ingredients
- 1 cup strawberries 150g - recommend frozen, husked and in chunks
- ½ cup cherries 85g - halved & pitted volume/weight
- 6 tablespoon plain yogurt 'regular'/Greek fine but recommend full fat; a little less is fine if you prefer
- 1 tablespoon honey
- 1 teaspoon lime juice
Instructions
- Put everything in a blender and blend until smooth. Transfer to a container and freeze approx 2 hours or more until relatively firm and scoopable. (Note you can also use an ice cream maker, but it's not particularly needed.)
Nutrition
Calories: 75kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Cholesterol: 5mg | Sodium: 19mg | Potassium: 186mg | Fiber: 1g | Sugar: 12g | Vitamin A: 40IU | Vitamin C: 30.4mg | Calcium: 56mg | Iron: 0.3mg
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