Italian recipes
-
Asparagus frittata
-
Food in Bologna: what to eat & experience
-
Torta pascualina (Spinach ricotta pie)
-
Fresh pumpkin pasta
-
Walnut sauce
-
Scallop pasta with garlic and white wine
-
Fish ragu pasta
-
Sicilian-style stuffed squid (stuffed calamari)
-
Pasta con sarde a mare - 'pasta with sardines at sea'
-
Baked pumpkin arancini (risotto balls)
-
Spaghetti alla carbonara with mushrooms
-
Porchetta
-
Butternut squash risotto with chicken and arugula