Internationally inspired recipes for everyone to enjoy - mostly healthy, always tasty
You may have seen me admit on Sunday when I shared my cauliflower steaks with salsa verde that I am not, in general, the biggest cauliflower fan. Well, now I think I might need to get out of my rut and try it a bit more. I loved all the creative cauliflower recipes shared and…
I mentioned when I shared the braised red cabbage with apples recipe that German cooking isn’t exactly known for it’s vegetables. Potatoes, sure, but beyond that is more limited. Green beans, however, are one that are popular, though often not just as they are. German green beans are more typically served as ‘speckbohnen’ with bacon…
I’m pretty sure I’ve admitted before, that cauliflower isn’t, in all honesty, something I will seek out. But I can be pleasantly surprised by it now and then and that was exactly the case with these roasted cauliflower steaks with salsa verde. The cauliflower is meltingly tender and the salsa verde’s sharp-savory flavor goes perfectly….
