Winter Recipes

Wild mushroom soup

Traditional Swedish meatballs (köttbullar)

How to roast chestnuts

Traditional Jaegerschnitzel (schnitzel with mushroom sauce)

Mrouzia (honey lamb tagine)

Roman lamb stew (abbacchio alla cacciatora)

Sopa de ajo - Spanish garlic soup

Spanish hot chocolate

Thai red curry (perfect for leftovers)

Short rib beef udon

Bobotie

Shrimp bisque

Tortellini in brodo

Beef Rouladen

Piernik - Polish gingerbread cake

Brussel sprout soup with crispy bacon and chestnut

Hotteok (Korean sweet pancakes)

Lamb ragu

Fesenjan (Persian walnut pomegranate stew)

Beef bourguignon

Cock-a-leekie soup

Roast duck and vegetables

Kabocha no nimono (Japanese simmered squash)

Cranberry Moscow mule

Milk-braised pork (maiale al latte)

Aji de gallina (Peruvian chicken stew)

Sauerbraten

Bo kho - Vietnamese beef stew

Beet and blood orange salad

Fabada Asturiana - Spanish pork and bean stew

Slow cooker short ribs

Creamy lemon chicken pasta bake

Winter fattoush salad

Cranberry sangria

Cranberry whiskey sour

Vegan lentil salad with roasted Brussels sprouts

Pulled pork stuffed shells

Borscht

Avgolemono soup

Braised lamb shanks