World Recipes

Chestnut pasta

Carrot halwa (gajar ka halwa)

Loubia (Moroccan stewed white beans)

Ficelle picarde - mushroom & ham crepe au gratin

Germknödel (Austrian filled sweet dumplings)

Espagueti verde (Mexican green spaghetti)

Concord grape jam

Tom kha gai (Thai coconut soup)

Æblekage - Danish apple trifle

Vanillesoβe, German vanilla sauce

Malabar prawn curry (Malabar shrimp)

Hawawshi (ground/minced meat pitas)

Ginger crunch

Tomatoes stuffed with rice

Smørrebrød (Danish open sandwiches)

English garden cocktail

Rote Grütze (red berry pudding)

Pork larb

Piadina (Italian flatbread)

Salmorejo (Spanish cold tomato soup)

Fiskefrikadeller (Danish fish cakes)

Classic Salade Niçoise

Pasta alla Norma (eggplant tomato pasta)

Strawberry caipirinha

Thai corn fritters (tod man khao pod)

Tuna stuffed avocado (palta rellena de atun)

Paletas de fresa con crema - Mexican strawberry popsicles

Chorizo a la sidra (Spanish chorizo in cider)

Finnish blueberry pie (Mustikkapiirakka)

Chilaquiles verdes

Strawberry rhubarb jam

Sicilian swordfish with olives and capers (pesce spada alla ghiotta)

Chokladbollar - Swedish chocolate oat balls

Aussie burger

Raspberry scones

Paloma cocktail

Homemade refried black beans

Nam khao (Lao crispy rice salad)

Minestrone primavera

Tamarind margarita