Seasonal recipes

Chicken liver pâté

Thai red curry (perfect for leftovers)

Short rib beef udon

Homemade limoncello

Cucidati (Italian fig cookies)

Bobotie

Shrimp bisque

Tortellini in brodo

Caramel apple magic bars

Maple roasted parsnips

Pumpkin spice whiskey sour (pumpkin spice cocktail)

Beef Rouladen

No churn pumpkin ice cream

Tikvenik - Bulgarian pumpkin strudel

Roasted kabocha squash salad with feta

Piernik - Polish gingerbread cake

Pear clafoutis

Dampfnudel (German sweet dumplings)

Pear jam

Mango passion fruit Eton mess

Carne asada (Mexican marinated beef)

German plum cake (Pflaumenkuchen)

Tropical fruit salad

Pesto alla Trapanese (Sicilian tomato almond pesto)

Limonana (mint lemonade)

Roasted banana ice cream

Falooda

Chicken satay burgers

Pork tenderloin with rhubarb chutney

Rhubarb fool

Brussel sprout soup with crispy bacon and chestnut

Hotteok (Korean sweet pancakes)

Lamb ragu

Fesenjan (Persian walnut pomegranate stew)

British pancakes

Beef bourguignon

Cock-a-leekie soup

Basler brunsli (Swiss chocolate almond cookies)

Roast duck and vegetables

Chicken crepes with leek and mushrooms