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vegetarian meals
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Recipes by Course
International Recipes
Seasonal recipes
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Seafood recipes
Kedgeree (smoked haddock, rice and lentils)
Cullen skink (smoked haddock chowder)
Lobster ravioli
Sardinian fregola with clams
Shrimp creole
Chinese oven steamed fish
Persian-style marinated fish with cacik
Seared tuna sandwich with Asian sesame slaw
Shrimp ceviche tostadas
Cod tacos with pickled strawberry slaw
Taiwanese oyster omelette
Creole jambalaya
Crab ravioli
Kid-friendly salmon curry
Korean sashimi rice bowl (hoedeopbap)
Jerk spiced shrimp tacos
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