Seasonal recipes

Creamy chard pesto

Strawberry rhubarb crisp

Minestrone primavera

Ensaladilla Rusa - Spanish potato salad

Asparagus mimosa

White asparagus soup

Chashu pork (for ramen and more)

Persian herb rice with fish - sabzi polo ba mahi

Aloo chaat (Indian potato snack)

Lablabi - Tunisian chickpea soup/stew

Creole jambalaya

Ravioli dolci (sweet ravioli)

Cullen skink (smoked haddock chowder)

Pork and chive dumplings

Haggis sausage rolls

San choy bow - Chinese lettuce wraps

Easy wonton soup

Lobster eggs Benedict

Strawberry meringue cookies

Panettone bread and butter pudding

Crab phyllo cups

Celeriac remoulade, pan seared scallops and chorizo

Zimtsterne - cinnamon star cookies

Cranberry apple stuffing

Chestnut risotto

Apple brandy hot toddy

Creamy chard pesto baked orzo

Pumpkin empanadas

Poires belle Hélène - poached pears with chocolate sauce

Tom yum soup

German red cabbage with apples (Rotkohl)

Butternut squash pasta sauce

Pear gorgonzola salad with maple candied pecans

Zucchini involtini (ricotta filled zucchini rolls)

Watermelon lemonade

Chimichurri marinated steak

Greek zucchini fritters (kolokithokeftedes)

Hugo spritz cocktail

Lemon basil vinaigrette

Lao green papaya salad