Seasonal recipes

Grilled pork and pineapple salad

Ceviche with potato and pea shoot salad

Youvetsi (Greek beef or lamb and orzo stew)

Roasted asparagus with parmesan

Speck, potato and cheese souffle

Slow cooker short rib ragu with polenta

Chard and parsnip galette

Romesco de peix (Catalan fish stew)

Lamb tagine with apricots, chickpeas and squash

The easiest lemongrass and squash soup

Walnut crumble topped apple tart

Baba ghanoush (eggplant dip/spread)

Chinese pork and cabbage dumplings

Maple-roasted buttercup squash

Scotch broth

Warm spiced cranberry cocktail (or mocktail)

Dauphinoise potatoes

Oatmeal pistachio cookies

Jerusalem artichoke and persimmon stuffing

Healthier mini sweet potato pecan pie

Gnocchi with pork and fennel

Beetroot tarte tatin

Apple panna cotta

Slow cooker lamb rogan josh (using lamb shanks)

Roast pear and fig scones

German potato pancakes (kartoffelpuffer)

Herb spaetzle

Gazpacho

Chicken satay with peanut sauce

Black bean beet burger

Mango and strawberry overnight oats

Grilled nectarine salad

Blueberry frozen yogurt

Garlic herb crusted rack of lamb

Watermelon sorbet

Larp (larb gai, Thai/Laos chicken salad)

Spanish chickpeas and spinach

Roast lamb with garlic and rosemary

Squash and eggplant lasagna

Moussaka