Fall Recipes
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Vegan lentil salad with roasted Brussels sprouts
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No bake pumpkin cookies
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Spiked mulled apple cider
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Beet apple salad with maple vinaigrette
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Taiwanese pumpkin rice noodles
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Borscht
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Braised lamb shanks
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Persimmon apple cider mimosa
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Goat cheese stuffed chicken with spinach and cranberries
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Individual pear galette
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Kaddo bourani (Afghan pumpkin with yoghurt sauce)
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Apple stuffing crusted pork chops
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Healthy apple muffins
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Chocolate pumpkin pastry twists
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Maple turkey burger with cheddar, bacon and apple
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Apple and bacon cornmeal scones
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Healthy apple oatmeal cookies (GF, vegan)
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Irish fish chowder
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Delicata squash soup with curried chickpeas and onions
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Gluten-free maple chestnut cookies
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Savory cranberry and cheese tart
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Acorn squash and Brussel sprout side dish
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Healthy pumpkin scones
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Bacon jam, pear and butternut squash pizza
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Pumpkin cinnamon rolls with maple-apple filling
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Double pumpkin gnocchi
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Caramelized apple and bacon jam crostini
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Apple bacon jam
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Roasted apple and acorn squash soup
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Sour cream apple cake
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Youvetsi (Greek beef or lamb and orzo stew)
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Slow cooker short rib ragu with polenta
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Chard and parsnip galette
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Romesco de peix (Catalan fish stew)
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The easiest lemongrass and squash soup
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Walnut crumble topped apple tart
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Scotch broth
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Healthier mini sweet potato pecan pie
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Gnocchi with pork and fennel
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Beetroot tarte tatin
